Your outdoor kitchen is more than just a place to cook. It’s a focal point of your backyard and your time outdoors. It can become one of the most important parts of your lifestyle. It’s a great place to entertain friends, maybe entertain your kids and their friends. It can also become a place to relax and entertain yourself.
If you’re looking to build a new outdoor kitchen and are eager to get started, you might be wondering what else you’ll need. Well, hoods may not be among the first things you think, but you should add one to your list. These low-profile filters are designed to help keep the heat and humidity in your kitchen, and they can be a big help in both cooking and serving.
What is an Outdoor Hood?
An outdoor hood is an exhaust vent for an outdoor kitchen that sits above your kitchen range and below your cooktop. They are typically made of aluminum or stainless steel and come in a variety of shapes, sizes, and finishes – from simple, round versions to more contemporary square, rectangular and oval shapes. It can either be mounted on a wall or hanging from the ceiling (island hood).
Why Do You Need a Hood for Your Outdoor Kitchen?
Out of the many appliances that can keep a kitchen stylishly functional, outdoor kitchen hoods are among the most versatile — and they can provide a cooking space that’s free of the usual ventilation and cooking odors that will cling to an indoor grill. Having a hood is essential to control the heat and smoke so that it doesn’t damage the rest of your outdoor kitchen cabinetry or home exterior walls. Hoods will also make your outdoor kitchen area more comfortable for guests by keeping the air cleaner.
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